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Brač is most well-known for its famous Zlatni Rat beach, the poster-child for Croatian tourism; however, this is just the tip of the iceberg or in this case – beach. Brač island has thousands of years of history. Covered in cypress trees, olive groves and vineyards, it is a lush green paradise begging to be explored.

Yo ho, yo ho, it’s a pirate's life for anyone visiting the town of Omiš! Once a base for buccaneers in the 12th and 14th centuries, this picturesque town is set at the mouth of the Cetina River, between the busier cities of Split and Makarska.

A treasure on the Dalmatian coast set in the middle of a riviera of the same name, Makarska is one of the Adriatic’s most alluring locations.

Located in the Korčula Channel about 3 km in front of Hvar’s southern coast is the island of Šćedro, a Dalmatian jewel covering 8.4 km². Rather impossible to pronounce for non-native Croatian speakers, the name ‘Šćedro’ is said to derive from ‘štedri’ in the old Slavonic language, meaning charitable or generous. But why, might you ask?

A postcard of the Adriatic plastered on the covers of the world’s most prominent travel magazines. A glitzy and glamorous island that brings the world’s most extravagant yachts every summer. A heaven of after-beach parties and summertime indulgence.

Everybody comes to Croatia expecting gorgeous nature, crystal-clear waters and plenty of sunshine, not many have expectations around the food or Croatian cuisine. Yet, the food served aboard our yachts and the gastronomy scene in Croatia is often what “wows” our guests.